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Yucca
(Yucca glauca)
soapweed
Description:
A blue-green perennial, 2-4 feet tall. The leaves are
in a rosette. They are stiff, swordlike, rounded on the
back with margins rolled in. The stalks are erect with
many, showy, bell-like cream flowers at the tips. Found
throughout North America in dry soils, most common in
high desert areas.
Edible,
Medicinal: The pulpy part of the fruit is used as
a source of food when baked or boiled. The part that lathers
up for soap is toxic and not used for food, unless washed,
parboiled, crushed etc. to get rid of the saponins. It
is a antifungal, antitumor, and antiarthritic. American
Indians poulticed the root on inflammations to stop bleeding,
and used it as a steam bath for sprains and broken limbs.
The root tea is used for pain, and joint inflammations.
Take the powdered dried root prepared in 2-4 #2 capsules
morning and night for arthritic pain. The saponins, in
the roots possess a long-lasting soaping action, for washing,
shampoos for dandruff, and
baldness. Boil 1 cup of the chopped fresh or dried root,
in 1 1/2 cups water till suds
form. The root compound is toxic to lower life forms.
Use with caution.
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